Cook’s Knife – 10″/25cm Carbon Steel Red Stamina Handle
£77.00
Please note that carbon steel knives quickly acquire a patina and an aged look. If you are looking for a knife which stays bright and shiny then your choice should be a stainless steel knife. Carbon steel knives have a greater vulnerability to corrosion and staining.Please see our page on Stainless or Carbon Steel.
Knife Details
SKUSA300024
Blade Length10"/25cm
Handle MaterialRed Stamina
Blade MaterialCarbon Steel
Product RangeTraditional Forged Range